WEI DA MEI Secret Stir-Fry Oyster Sauce
WEI DA MEI Secret Stir-Fry Oyster Sauce is the first choice for fried dishes. It is jointly developed by professional chefs and WEI DA MEI. One-year fresh oysters are selected and the concept of pork bone soup stock is initiated (pork bone soup stock is added for more freshness). There is 0% additive and xanthan gum in the oyster sauce for your health.
Product Information
Volume |
680g/btl , 12btl/ctn |
|---|---|
Shelf Life |
24 months |
Production Licence |
SC10937063600039 |
Origin Criterion |
GB/T 21999 |
Production Origin |
Yantai City, Shandong Province |
|---|---|
Ingredients |
Oyster juice (oyster, water, edible salt), water, fermented soy sauce, sodium glutamate, glucose fructose syrup, edible salt, hydroxy propyl distarch phosphate, acid hydrolyzed vegetable protein seasoning, pork bone soup stock (pork bone, water, edible salt), caramel color, yeast extract, wheat flour, citric acid, disodium 5'-guanylate, spices, mono potassium glycyrrhinate, sucralose |
Recommended for |
Dip or add in cold dishes, hot dishes, stuffing or pickled food |
Nutrition Information |
Per 15g: energy 43kJ, protein 0.9g, fat 0g, carbohydrate 1.6g, sodium 891mg |
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