WEI DA MEI Fragrant Rice Vinegar
By liquid-state submerged fermentation without preservative, WEI DA MEI Fragrant Rice Vinegar is jointly developed by professional chefs and WEI DA MEI. It is fermented by 100% rice without additive. Based on professional star-level chefs' formula of cold dishes, fruit juice in certain proportion is added. The fragrant rice vinegar makes cold dishes sour and refreshing.
Product Information
Volume |
190mL/btl , 24btl/ctn 460mL/btl , 12btl/ctn |
|---|---|
Shelf Life |
36 Months |
Production Licence |
QS370103021206 |
Origin Criterion |
GB/T 18187 液态发酵食醋 |
Production Origin |
Jinan City, Shandong Province |
|---|---|
Ingredients |
Water, rice, white granulated sugar, glucose fructose syrup, concentrated apple juice, yeast extract |
Recommended for |
Dip or add in hot and cold dishes, ginger juice, garlic juice, soup etc. |
Nutrition Information |
None |
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