CONG BAN LV Liu Yue Xiang Sweet Bean Paste
High-quality wheat in Shandong Province and northeast non-GMO soybean are selected and fermented for more than 90 days. Without xanthan gum, the sweet bean paste as authentic original fermented sauce of Shandong Province is delicate in red bright color and rich aroma. If you smear thin layer of CONG BAN LV Liu Yue Xiang Sweet Bean Paste on spring pancake and add fried dishes, both color and flavor will be great and this will remind you the hometown flavor when you are in a strange place.
Take Me ShoppingProduct Information
Volume |
300g/box , 12box/ctn 800g/box , 12box/ctn |
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Shelf Life |
12 months |
Production Licence |
SC10337018100497 |
Origin Criterion |
SB/T10296 |
Production Origin |
Jinan City, Shandong Province |
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Ingredients |
Water, wheat flour, non-GMO soybean, edible salt, white granulated sugar, sesame paste, sodium glutamate, acetylated distarch adipate, disodium 5'-guanylate, potassium sorbate, sucralose |
Recommended for |
For dipping, cooking, stewing etc., accompaniment to fried and grilled food, indispensable condiment for dishes in sauce |
Nutrition Information |
Per 15g: energy 100kJ, protein 1.3g, fat 0.6g, carbohydrate 3.3g, sodium 442mg |