ZHU SHENG Miso Soup (Tofu)
High-quality non-GMO soybean and rice are selected strictly and fermented in full period. After adding tofu and brewing it, the miso soup emits special aroma of tofu. It is convenient to drink.
Product Information
Volume |
19mL/btl , 24btl/ctn |
|---|---|
Shelf Life |
12 months |
Production Licence |
SC10737068200284 |
Origin Criterion |
Q/SZY 0002S |
Production Origin |
Yantai City, Shandong Province |
|---|---|
Ingredients |
"Miso seasoning bag: water, non-GMO soybean, rice, edible salt, edible alcohol, bonito sauce (water, bonito section), bonito powder, white granulated sugar, sodium glutamate, disodium 5'-ribonucleotide Vegetable bag: dehydrated tofu, dehydrated wakame, dehydrated scallion, bonito granules (edible glucose, edible salt, bonito section, yeast extract, maltodextrin, sodium glutamate, disodium 5'-ribonucleotide)" |
Recommended for |
For brewing, making soup, soup base of noodle etc. |
Nutrition Information |
Per bags (17.5g miso seasoning bag + 1.8g vegetable bag): energy 129kJ, protein 2.1g, fat 0.9g, carbohydrate 3.5g, sodium 735mg |
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