Stewed Assorted Delicacies
To be shared with family
This is a famous appetiser in Chinese cuisine and often served first during feasts of festival celebration.
What You′ll Need
Egg dumplings |
5 Five |
|---|---|
Salted diced chicken |
5 Five pieces of |
Quail eggs |
5 Five |
Prawns |
5 Five |
Pork tripe |
10 g |
Smoked fish |
10 g |
Chinese cabbage |
10 g |
Vermicelli noodles |
10 g |
LIU YUE XIAN Less-Salt Soy Sauce |
20 g |
|---|
Method
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Blanch the vermicelli noodles and chinese cabbage before placing them in a casserole dish along with egg dumplings, salted diced chicken, quail eggs, prawns, pork tripes, smoked fish and a generous spoonful of LIU YUE XIAN Less-Salt Soy Sauce.