LIU YUE XIAN Premium Soy Sauce for Shanghai Braised Dishes
By high-salt liquid-state fermentation of pure grain, the soy sauce without preservative is in red bright color and natural aromatic flavor. For braised dishes, the soy sauce colorizes dishes and makes dishes fresh and mellow. It doesn't blacken even if it is stewed for long time.
Product Information
Volume |
885mL/btl , 12btl/ctn 890mL/btl , 12btl/ctn 1L/btl , 6btl/ctn 2L/btl , 4btl/ctn |
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Shelf Life |
24 months |
Production Licence |
SC10337063600220 |
Origin Criterion |
GB/T 18186 |
Production Origin |
Yantai City, Shandong Province |
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Ingredients |
Water, non-GMO defatted soybean, wheat, edible salt, caramel color, white granulated sugar, sodium glutamate, yeast extract, disodium 5'-guanylate, sucralose, mono potassium glycyrrhinate |
Recommended for |
For braising and frying |
Nutrition Information |
Per 10g: energy 46kJ, protein 0.9g, fat 0g, carbohydrate 1.8g, sodium 556mg |