Huang Fei Hong Guoba Rice Cracker (Spicy)
14%-thickness salted egg yolk is applied on both sides and the aromatic flavor of egg is strong. Whole grains of round glutinous rice are chosen and baked for two times. After being puffed sufficiently, the rice crust becomes very crisp, slightly numbing and spicy.
Take Me ShoppingProduct Information
Volume |
75g/bag , 36bag/ctn |
|---|---|
Shelf Life |
9 Months |
Production Licence |
SC12434012211011 |
Origin Criterion |
GB/T 20977 |
Production Origin |
Hefei City, Anhui Province |
|---|---|
Ingredients |
Glutinous rice, vegetable oil, salted duck egg yolk (≥14.0%), compound condiment in crab roe flavor, white granulated sugar, edible corn starch, chilli powder, edible salt |
Recommended for |
Ready to eat |
Nutrition Information |
Per 100g: energy 2456kJ, protein 6.4g, fat 40g, carbohydrate 51.8g, sodium 569mg |
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