Brown Rice Vinegar
Eat organic and live healthy! The best healthcare system is centred around food. Vinegar is one of the most popular natural remedies, particularly rich in healthy attributes. HONA ORGANIC only uses organic Dongbei brown rice to produce vinegar with fine crisp acidity. Perfect to use as a base to create a range of refreshing drinks. You can also use HONA ORGANIC Brown Rice Vinegar to pickle seasonal vegetables to gift to loved ones.
Take Me ShoppingProduct Information
Volume |
160mL/btl , 24btl/ctn 500mL/btl , 6btl/ctn |
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Shelf Life |
24 Months |
Production Licence |
SC10337018100497 |
Origin Criterion |
GB 18187 liquid-state fermentation |
Production Origin |
Jinan, Shandong |
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Ingredients |
Water, Organic brown rice |
Recommended for |
Pairs well with salads, sushi, seafood, cold and hot dishes. |
Nutrition Information |
- |