Purple Glutinous Rice Vinegar
XI GUAN CU Purple Glutinous Rice Vinegar sources its main ingredient from Mojiang, Yunnan. The purple colour of this speciality rice comes from anthocyanin, a powerful antioxidant that is more often found in flowers or fruits. The distinct taste of the purple rice can transports you to the faraway land where they have been cultivated for centuries on the stunning stretch of terraced rice field, spanning for miles into sinuous patterns. XI GUAN CU believes the quality of the produce determines the quality of the product. We make sure to select the best grains and preserves their nutritious integrity to the maximum with no additives added and no filtration done in production. A splash of Pure Purple Rice Vinegar perfectly complements a bowl of foot-trotter soup, a homey Chinese comfort dish; purple rice vinegar can also be transformed into refreshing cold drinks by infusing it with fresh ingredients. This is a great pantry staple to add to your collection!
Take Me ShoppingProduct Information
Volume |
500mL/btl , 12btl/ctn |
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Shelf Life |
3 years |
Production Licence |
QS3701 0302 1206 |
Origin Criterion |
Q/YHJ 0002S |
Production Origin |
Jinan, Shandong |
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Ingredients |
Water, Purple rice |
Recommended for |
It can be infused with any vegetables, fruits and herbs of your liking to be transformed into a refreshing cold drink or a flavoured condiment. It is suitable for hot and cold dishes or served on its own as a dipping sauce. |
Nutrition Information |
Every 100mL contains: Energy 0kJ, Protein 0g, Fat 0g, Carbohydrate 0g, Sodium 0mg |