Sauce for Braised Sea Cucumber with Scallion

Braised sea cucumber with scallion is a classic dish of Shandong cuisine, which is known for its careful selection of ingredients and extremely delicate cooking methods. Sea cucumber is a tricky ingredient to cook, because these strange-looking creatures not only have a pungent fishy smell but also refuse to yield readily to efforts put into infusing them with flavour. WEI DA MEI offers you the best solution to cooking sea cucumbers; this sauce is specially designed to bring out the delicate taste of our hero ingredient while retaining all of its nutritious goodness.