Soybean Paste
Carefully selected non-GMO soybeans undergo fermentation process for 45 days to create our Soybean Paste which is high in protein and amino acids. You can see some half-crushed soybeans running through the paste which adds extra texture. It has a salty and rich taste with hints of sweetness. Healthy, nutritious and taste great, try this Soybean Paste as a dipping sauce for vegetables.
Take Me ShoppingProduct Information
Volume |
300g/box , 24box/ctn 500g/box , 12box/ctn 800g/box , 12box/ctn 900g/btl , 12btl/ctn 2kg/pail , 6pail/ctn |
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Shelf Life |
12 months |
Production Licence |
SC10337018100497 |
Origin Criterion |
GB/T 24399 |
Production Origin |
Jinan, Shandong |
|---|---|
Ingredients |
Water, Wheat flour, Non-genetically modified soybeans, Salt, Chilies, Sugar, Garlic, Monosodium glutamate, Xanthan gum, Disodium inosinate, Potassium sorbate, Sucralose |
Recommended for |
Suitable for a variety of hot dishes; also delicious served as a dipping sauce or a salad sauce. |
Nutrition Information |
Every 15g contains: Energy 77kJ, Protein 13g, Fat 0.6g, Carbohydrate 1.9g, Sodium 619mg |
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